Techniques and Tips for Covering Cakes

Techniques and Tips for Covering Cakes

by Claire Fitzsimons

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Opis książki

Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge. Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.

Szczegóły książki

Autor

Claire Fitzsimons

Wydawnictwo

The Crowood Press

Rok wydania

2024

ISBN

9780719844157

Dostępne formaty

eBook (PDF, EPUB)
Audiobook (MP3)

Język

Polski

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